This research examines the concept of gleaning to reduce farm waste and proposes a resource-based Gleaning Innovation Framework which can lead to differentiated consumer products.
12.5.2023
Large and private banks suffer more than small and public banks, with breaches resulting in decreased deposits.
10.18.2023
In total, $65,000 in scholarships from SHL donors and professional association affiliations were awarded.
10.6.2023
The Miller School welcomed 42 students who plan to graduate with a Bachelor of Science in Entrepreneurship.
10.4.2023
Birju Patel, president and owner of BPR Properties, recently held an opening celebration of the new Homewood Suites in Greenville, North Carolina. The property is located at 420 Moye Blvd. […]
10.4.2023
A Domain-independent explanation for climate formation and function Publication Name: Journal of Applied Psychology Authors: Jeremy M. Beus, Jacob H. Smith, and Erik C. Taylor (COB) Link: https://dx.doi.org/10.1037/apl0001117 Study Summary: […]
9.14.2023
I had several moments during the Master of Science in Sustainable Tourism and Hospitality program when I knew I was right where I was supposed to be.
9.6.2023
Micah Sam (MBA’ 21) has been named the COB’s new technology, information and operations (TIO) director. For his new role, Sam will support, integrate and improve the technology, information and […]
9.5.2023
COB Alumnus shares his journey to becoming head of the SBA’s largest region.
9.5.2023
The annual Summer Innovation Academy was once again hosted by the College of Business and the Miller School of Entrepreneurship and held the week of July 17. Sixteen students from […]
8.1.2023