French Wine Experience in HGMT 4120
Kevin Owings from The Country Vintner presented French wines to HMGT 4120 Wine and Beverage Management class The wine tasting included the British Royal Family Champagne, Bordeaux, Burgundy, and a […]
11.15.2018
Students
November 2018
Duplin Winery Visits SHL Class
Dave Fussell, ECU alumnus and President of Duplin Winery visited the School of Hospitality Leadership and HMGT 4120 Wine and Beverage Management. Course instructor Terrie Hamilton was excited to have […]
11.15.2018
Faculty Spotlight: Dr. Doug Schneider
Schneider recently presented the ECU IMPACT – Faculty Impact Award!
11.6.2018
Jobs & Internships – Nov 6th
Search through over 1800 business-related jobs and internships!
11.5.2018
Get to Know Your Fellow Students
Your relationships with other students could be just as important as those you form with industry leaders.
11.1.2018
IRS & Government Jobs Presentation
Have you ever considered applying for a job with the IRS or a government job in general? If you have, you will want to attend this presentation on “Applying for […]
11.1.2018
Employer in the Foyer – Nov 7th
Stop by and learn about the companies, internships, job openings and network!
11.1.2018
October 2018
SHL Represented at ECU Open House
Eta Sigma Delta members, Katie Thompson, Audrey Morris and Emily Gillis, represented the School of Hospitality Leadership along with Dr. Bob O’Halloran at the Fall Open House event and engaged […]
10.29.2018