Crisp’s Yeager facilitates classes that assist community partners
“This work is a perfect example of how the Crisp Center can help ECU students gain real-world experiences.”
4.26.2023
“This work is a perfect example of how the Crisp Center can help ECU students gain real-world experiences.”
4.26.2023
Dr. Danny Ellis with the Department of Marketing and Supply Chain Management has been named president of ECU’s Black Faculty Organization, a public, non-profit organization dedicated to advancing the interests […]
4.25.2023
Congratulations to the following College of Business faculty, staff and students for their recent awards. Board of Governors Distinguished Professor for Teaching Award — recognition of full-time faculty who have taught […]
4.18.2023
The School of Hospitality Leadership and SHL Instructor and Kitchen Lab Coordinator Michael Fazzini hosted students (16) and Ms. Dawn Brown from DH Connelly High School on Thursday, March 30, 2023, in the Golden […]
4.18.2023
Hospitality Financial Management seniors earned a 100% pass rate for the Certification in Hotel Industry Analytics (CHIA). Additionally, Master of Science in Sustainable Tourism and Hospitality graduate students also took […]
4.18.2023
The Thomas D. Arthur Graduate School of Business (Arthur School) has announced its inaugural Thomas D. Arthur Teaching Fellowship cohort. The fellows include: Arthur Teaching Fellows are expected to research, […]
4.11.2023
My name is Jes Hudgins, and I graduated from East Carolina University School of Hospitality Leadership (SHL) in 2014 with a BS in Hospitality Management with a concentration in special […]
4.11.2023
“I am excited to serve as chair and work with my colleagues to expand and improve on the many great programs in the MSCM Department.”
4.4.2023
Anzley Kemmerer is from New Bern, North Carolina and is an Arthur MBA candidate Today, during our study abroad in Italy, we visited Teatro alla Scala in Milan- an opera […]
4.3.2023
ECU recently participated in the Spring 2023 Open House in Minges Coliseum on March 25, 2023, from 8 a.m. – 12 p.m. More than 6,400 registered for the campus-wide event. […]
4.3.2023