COB MBA students earn honorable mention in Aspen Institute Competition
Students proposed innovations for the “Good of Business and Society.”
5.1.2019
Students proposed innovations for the “Good of Business and Society.”
5.1.2019
The award is given by the Campus Living and Residence Hall Association in recognition her invaluable contribution to student learning and having made a significant impact on her students educational experience.
4.25.2019
ECU’s School of Hospitality Leadership (SHL) provides students a complete understanding of current industry trends like Farm-To-Table and Sustainable Food Service.
4.24.2019
Data collected at workshops to be used for future workshops.
4.24.2019
Tournament to help with scholarships, travel experiences.
4.23.2019
Student accomplishments amplify impact of COB program.
4.22.2019
Intern of the month and marketing student shares how the College of Business prepared her for an internship.
4.17.2019